Roux-en-y Gastrectomy

Roux-en-y Gastrectomy surgery Benefits

Roux-en-Y gastrectomy, also known as gastric bypass surgery, is a type of weight loss surgery that involves dividing the
stomach into two parts and rerouting the small intestine to a new connection with the smaller stomach pouch. Here are
some of the benefits of Roux-en-Y gastrectomy:

• Body mass index (BMI):
  Roux-en-Y gastrectomy is typically recommended for individuals with a body mass index (BMI) of 40 or higher, or a BMI of
  35-39.9 with obesity-related health problems such as diabetes, high blood pressure, or sleep apnea.
• Significant weight loss:
  Roux-en-Y gastrectomy can result in significant weight loss, with most patients losing 50-80% of their excess weight
  within the first two years after the surgery.
• Reduced risk of certain cancers:
  Roux-en-Y gastrectomy may also reduce the risk of certain cancers, such as breast and colon cancer.
• Increased lifespan:
  Roux-en-Y gastrectomy has been shown to increase lifespan in some individuals, particularly those with obesity-related
  health problems.
• Improved quality of life:
  Roux-en-Y gastrectomy can improve overall quality of life, including physical health, mental health, and social
  functioning.

Roux-en-y Gastrectomy Procedure

Roux-en-Y gastrectomy, also known as gastric bypass surgery, is a major surgical procedure that involves
several steps.

• Anesthesia:
  The patient is given general anesthesia, which puts them to sleep and ensures they do not feel any pain
  during the
  surgery.
• Incision:
  The surgeon makes several small incisions in the abdomen and inserts a laparoscope, a thin tube with a
  camera and light
  on the end, to view the surgical area.
• Stapling:
  The surgeon uses a stapling device to create a small pouch at the top of the stomach, which will serve
  as the new
  stomach.
• Bypass:
  The surgeon then cuts the small intestine and attaches one end to the new stomach pouch, creating a
  bypass for food to
  pass through.
• Reattachment:
  The other end of the small intestine is reattached to the lower portion of the intestine, allowing
  digestive juices to
  mix with food further down the digestive tract.
• Closure:
  The incisions are closed with sutures or surgical staples.

The surgery typically takes 2-4 hours to complete and requires a hospital stay of 2-3 days. After the
surgery, patients
will need to follow a strict diet and exercise plan to ensure proper healing and long-term weight loss success.